Cottage Cheese and Beet Salad (Print Version)
# Ingredients:
→ Dairy
01 -
2 cups cottage cheese
→ Vegetables
02 -
4 medium beets, roasted and diced
03 -
4 cups mixed greens
→ Dressing
04 -
2 tablespoons olive oil
05 -
1 tablespoon orange juice
06 -
1 tablespoon lemon juice
07 -
Salt and pepper to taste
# Instructions:
01 -
In a large bowl, combine the cottage cheese, diced beets, and mixed greens.
02 -
In a small bowl, whisk together the olive oil, orange juice, lemon juice, salt, and pepper.
03 -
Drizzle the vinaigrette over the salad and toss well. Serve immediately.
# Notes:
01 -
This refreshing salad combines the creaminess of cottage cheese with the earthy sweetness of roasted beets.