Ground Turkey Sweet Potato Bake (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1 lb ground turkey
02 -
2 medium sweet potatoes
03 -
2 small zucchini
04 -
2/3 cup shredded parmesan cheese
05 -
1 1/2 tsp garlic powder
06 -
1 tsp rosemary
07 -
5 tbsp olive oil
08 -
salt & pepper
# Instructions:
01 -
Set the oven to 400 degrees.
02 -
Start by peeling and chopping the sweet potatoes. Place in a large baking dish and toss with 2 tbsp olive oil, 1/2 tsp garlic powder, 1/2 tsp rosemary, salt, and pepper.
03 -
Bake for 30 minutes.
04 -
While the sweet potatoes are in the oven, brown the ground turkey in a pan. Sauté with 1 tbsp olive oil, 1 tsp garlic powder, 1/2 tsp rosemary, salt, and pepper.
05 -
Next chop the zucchini. Cut into slices and then quarter the slices.
06 -
Remove the sweet potato from the oven. Add in the cooked ground turkey and chopped zucchini. Combine.
07 -
Bake for 10 minutes.
08 -
Remove from the oven. Add in an additional 2 tbsp olive oil, combine evenly, and top with the shredded parmesan cheese.
09 -
Bake for 10 minutes.
10 -
Enjoy!
# Notes:
01 -
This casserole is a low effort, gluten-free meal loaded with protein and veggies.
02 -
Makes for great leftovers and meal prep for busy weeknights.