
This irresistible Nutella dip transforms ordinary snack time into a mini celebration. I created this recipe when hosting my daughter's sleepover, and watching the girls' eyes light up as they dipped strawberries into the creamy chocolate mixture made me realize I had a winner on my hands.
I originally threw this together when I needed a quick dessert for unexpected guests. The combination of familiar ingredients created something that felt special without any complicated techniques.
Ingredients
- Nutella: Brings that iconic hazelnut chocolate flavor everyone recognizes. Look for authentic Nutella for the best taste
- Cream cheese: Creates the perfect creamy base. Allow it to fully soften for easy mixing
- Powdered sugar: Adds sweetness without graininess. Sift it first to avoid lumps
- Whipped topping: Lightens the texture. You can substitute homemade whipped cream if preferred
- Fresh fruits and cookies for dipping: Allow guests to customize their experience
Step-by-Step Instructions
- Beat the Cream Cheese:
- Using an electric mixer, beat the softened cream cheese on medium speed for about 2 minutes until completely smooth and fluffy. Make sure there are no lumps remaining as this affects the final texture of your dip. Scrape down the sides of the bowl at least once during mixing.
- Incorporate Nutella and Sugar:
- Add the Nutella and powdered sugar to the cream cheese. Start mixing on low speed to prevent a sugar cloud, then increase to medium and beat for 1 to 2 minutes until the mixture is uniform in color with no streaks remaining. The texture should be smooth and silky at this point.
- Fold in Whipped Topping:
- Using a rubber spatula, gently fold the whipped topping into the chocolate mixture using a figure eight motion. Take your time with this step to maintain as much air as possible in the mixture, which creates the light, mousse like texture that makes this dip special.
- Chill and Serve:
- Transfer the dip to a serving bowl, cover with plastic wrap directly touching the surface to prevent a skin from forming, and refrigerate for at least 30 minutes but preferably 2 hours. This allows the flavors to meld and the texture to set properly. Arrange your dippers around the bowl just before serving.

The first time I served this at a family gathering, my nephew declared it better than cake. Coming from a ten year old chocolate cake enthusiast, that might be the highest compliment this dip could receive.
Dippers To Try
This velvety dip pairs beautifully with a variety of dipping options. Fresh strawberries provide a tangy contrast to the sweet dip and look gorgeous on a serving platter. Banana slices offer a classic companion to the hazelnut chocolate flavor. For crunch lovers, graham crackers, vanilla wafers, and pretzels provide textural contrast that highlights the creamy dip texture. I particularly love the sweet and salty combination when using pretzel rods.
Make It Your Own
While this recipe is perfect as written, you can easily customize it to suit different tastes or occasions. For a mint chocolate version, add 1⁄4 teaspoon of mint extract and top with crushed peppermint candies. Coffee lovers might enjoy 1 teaspoon of espresso powder mixed in for a mocha variation. You can also swirl in 2 tablespoons of peanut butter for a nutty twist that children especially adore. During fall gatherings, I often add 1⁄2 teaspoon of pumpkin pie spice for a seasonal touch.
Presentation Ideas
Elevate this simple dip with thoughtful presentation. Serve in a hollowed out pumpkin during fall festivities for a charming display. For elegant gatherings, portion into individual dessert glasses with layers of dip and fresh berries, topped with a mint leaf. When entertaining children, fill a small chocolate fountain with the dip and provide skewers with fruits and marshmallows for dipping. The interactive nature makes it a memorable treat.

Make this Nutella dip part of your next celebration—it's guaranteed to be a crowd pleaser!
Frequently Asked Questions
- → How long can I store this Nutella dip in the refrigerator?
The Nutella dip can be stored in an airtight container in the refrigerator for up to 3-4 days. The texture might become slightly firmer when chilled, so let it sit at room temperature for about 10 minutes before serving if it's been refrigerated for a while.
- → Can I make this Nutella dip in advance for a party?
Absolutely! This dip is perfect for making ahead. You can prepare it up to 24 hours in advance and store it covered in the refrigerator. The flavors will actually meld together nicely, making it even more delicious.
- → What can I substitute for the whipped topping?
If you prefer not to use store-bought whipped topping, you can substitute with 1 cup of freshly whipped heavy cream. Simply whip 1/2 cup of heavy cream until stiff peaks form, then fold it into the mixture just as you would with the whipped topping.
- → Is this Nutella dip suitable for freezing?
This dip doesn't freeze well due to the cream cheese and whipped topping, which can separate and become grainy when thawed. It's best enjoyed fresh or within a few days of preparation.
- → What are the best dippers to serve with Nutella dip?
This versatile dip pairs wonderfully with fresh strawberries, banana slices, apple wedges, graham crackers, vanilla wafers, pretzels (for a sweet-salty combination), shortbread cookies, or even marshmallows. For an extra special dessert platter, include a variety of options.
- → Can I make this Nutella dip lighter or lower in calories?
Yes, you can make a lighter version by using light cream cheese and light whipped topping. You could also reduce the powdered sugar slightly. The texture might be a bit less rich, but it will still be delicious.