Parmesan Ravioli Bites (Print Version)

# Ingredients:

01 - 2 large eggs.
02 - 1/2 cup Italian seasoned breadcrumbs.
03 - 1/2 cup grated parmesan cheese.
04 - 1 package (14 oz) cheese ravioli.
05 - Marinara sauce for serving.

# Instructions:

01 - Preheat oven to 375°F and spray a cookie sheet with non-stick cooking spray.
02 - Whisk eggs in one bowl. Mix breadcrumbs and parmesan in another bowl.
03 - Dip each ravioli in egg mixture then coat with breadcrumb mixture.
04 - Place coated ravioli on prepared baking sheet.
05 - Cook for 10-12 minutes until golden brown and crispy.

# Notes:

01 - Serve hot with marinara sauce for dipping.
02 - Best enjoyed immediately while crispy.

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