
Living in my cozy kitchen testing recipes all day long I've discovered that my Cabbage Soup Diet recipe is truly life changing. This soul warming soup combined with my carefully crafted 7 day plan has helped thousands of my readers transform their bodies naturally. I created this recipe when I needed to slim down for my sister's wedding and now I'm sharing all my secrets with you.
The Magic Behind My Cabbage Soup Diet
Trust me when I tell you this soup works wonders. After years of recipe testing in my kitchen I've seen countless readers drop 5 to 10 pounds in just one week. The rich flavors keep you satisfied while the powerful combination of vegetables naturally helps your body release extra water weight. I love using this as my personal reset button whenever I need to feel light and energized.
What Goes Into My Famous Soup
- Cabbage: Pick a fresh crisp head that feels heavy for its size. It's packed with fiber that keeps you full.
- Vegetables: Sweet onions carrots celery red peppers and juicy tomatoes create layers of flavor in every spoonful.
- Broth: I always use homemade vegetable broth but store bought low sodium works perfectly too.
- Herbs and Spices: My secret blend includes fresh garlic cracked pepper sea salt and garden fresh parsley.
- Olive Oil: Just a splash of good quality olive oil brings all the flavors together.
- Optional Additions: Sometimes I add a tiny pinch of cayenne or fresh lemon juice when I want extra zip.
Making Your Pot of Gold
- Getting Everything Ready
- Slice all your veggies into bite sized pieces that will fit perfectly on your spoon.
- Starting Your Soup
- Warm your olive oil in your biggest soup pot. Let those onions carrots and celery slowly cook until they smell amazing.
- Building the Flavor Base
- Pour in your broth then add your cabbage peppers and tomatoes. Watch how the pot comes alive with color.
- Creating Magic
- Sprinkle in your garlic and herbs. Let everything bubble gently for half an hour until your kitchen smells incredible.
- Time to Enjoy
- Fill your favorite bowl and savor every spoonful. Pack the rest away in containers. It tastes even better the next day.
Your Week of Delicious Transformation
- Day 1: Start your journey with unlimited soup and nature's candy. Fill up on sweet strawberries crisp apples and juicy watermelon slices whenever hunger strikes.
- Day 2: Today is all about veggies. Start your morning with a perfectly baked potato then enjoy unlimited soup and rainbow colored vegetables throughout your day.
- Day 3: Mix and match your favorite fruits and veggies with your soup. My personal combo is crisp bell peppers with fresh berries.
- Day 4: Time for creamy goodness. Enjoy bananas with your soup and treat yourself to calcium rich milk or my favorite Greek yogurt.
- Day 5: Power up with protein. Savor your soup alongside juicy tomatoes and lean proteins like my herb roasted chicken or grilled fish.
- Day 6: Keep that protein energy going. Pair your soup with any vegetables and your choice of lean proteins.
- Day 7: Celebration day! Fill your bowl with soup and enjoy nature's bounty of fruits veggies and fresh pressed juices.

My Personal Success Secrets
- Water is Your Friend: I keep my favorite water bottle filled all day and aim for 8 full glasses. It makes such a difference.
- Make it Tasty: Play with different herbs and spices until you find your perfect blend. My soup changes slightly every time I make it.
- Listen to Your Body: When you need extra energy grab a small protein snack or baked potato. Your body knows what it needs.
- Take it Easy: Stick to gentle walks and stretching this week. Save those intense workouts for after your reset.
Keeping Your Soup Fresh and Ready
Pour your leftover soup into glass containers and pop them in the fridge. They'll stay perfect for 5 days. When soup cravings hit just warm it up slowly on the stove. I often make double batches and freeze portions in my favorite containers. They last beautifully for 2 months. Just move them to the fridge the night before you want them.
Common Questions from My Kitchen
- Can I swap out the cabbage? The magic really happens with cabbage. Trust me I've tried other vegetables but nothing works quite like cabbage does.
- What about my morning coffee? Go ahead and enjoy your coffee black or try my favorite herbal teas. Skip the cream and sugar this week though.
- Should I go longer than 7 days? A week is perfect for this reset. After that focus on creating balanced nourishing meals that you love.
- Can I hit the gym? Stick to gentle movement like evening walks this week. Your body is doing important healing work.
- What about keeping the weight off? Focus on building healthy habits after your week. I'll share all my favorite balanced recipes to help you maintain your results.
My Kitchen Wisdom
This soup has become more than just a recipe in my kitchen. It's a trusted friend that helps reset my body and mind whenever I need it. While the weight loss is wonderful the real magic happens when you discover how amazing you can feel when you nourish your body with simple wholesome ingredients. Take this journey one day at a time and remember I'm here to support you every step of the way.

Frequently Asked Questions
- → How long can I keep this soup?
- The soup stays fresh in the refrigerator for about 3 days. Make sure to store it in an airtight container for best results.
- → Can I freeze this wonder soup?
- Yes, you can freeze portions for later use. The vegetables might be slightly softer when thawed, but the flavor remains good. Thaw overnight in the refrigerator.
- → What vegetables can I add to the soup?
- You can add any vegetables you enjoy. Some good options include zucchini, mushrooms, spinach, or kale. Just remember that adding starchy vegetables will increase the calorie content.
- → Can I use vegetable broth instead of chicken broth?
- Yes, vegetable broth works perfectly and makes the soup suitable for vegetarians. Choose a low-sodium broth if watching salt intake.
- → How often should I eat this soup?
- While this soup is nutritious, it should be part of a balanced diet rather than the only food consumed. Consult with a healthcare provider about specific diet plans.